Children's Menu
~ Appetizers ~

Fresh Fruit Salad
$4.50

Mesclun Salad
Sherry Shallot Vinaigrette
$4.50

Tomato and Mozzarella Salad
$5.00

Assorted Vegetable Tempura
Soy Ginger Sauce
$8.50

~ Entrees ~

Sautéed Salmon, Couscous and Baby Carrots
Lemon Butter Sauce
$14.00

Roast Chicken Breast
Mashed Potatoes, Haricot Vert and Thyme Sauce
$12.00

Grilled Filet Mignon
Fried Potatoes and Broccoli
$15.00

Pasta with a Choice of Sauce:
Vegetable Alfredo, Butter and Parmesan Cheese 0r Tomato Sauce
$10.00

~ Dessert ~

Brownie Sundae
$6.00

Ice Cream or Sorbet
$6.00

Mixed Berries with Whipped Cream
$6.00

20 West Lane/Route 35, Ridgefield, Fairfield County, CT  ~  Telephone  203 438-8282

Home | Seasonal Menus | Private Parties | Holidays & Special Events | Photo Gallery | Reviews & Testimonials
Off Premise Catering | Wine List | Bios | Directions | Reservations | Contact Us