Pre-Theater Dinner Menu

This is available until 6:30 pm on nights of performances only

~Appetizer~

Butternut Squash Soup with Wild Mushroom Croustini

Mesclun and Bibb Lettuce, Granny Smith Apples, Toasted Pumpkin Seeds, Goat Cheese Cigarette Bouquet de Pomme Vinaigrette

Snails, Salsify, Fava Beans and Wild Mushroom Galette Parsley Coulis and Red Grape Tomatoes

Duck, Pistachio and Truffle Terrine, Frisée Salad

~Entrée~

Sesame Crusted Salmon Tournedo, Mini Bok Choy, Baby Shitakes and Scallion Brown Rice Crisp, Ginger Butter Sauce Basil Linguini with Sautéed Jumbo Shrimp, Niçoise Vegetables and Tomato Sauce

French Cut Breast of Chicken, Lemon Thyme Mashed Potatoes, Haricots Verts Amandine and Endive Meuniere, Lemon Thyme Sauce

Teres Major Steak, Parsnip Puree, Baby Carrots, Sautéed Spinach and Trumpette Royale Mushrooms, Red Wine Sauce

Roast Lamb Top Sirloin, Fricassee of Beans and Root Vegetables with Sun Dried Tomatoes and Fines Herbs, Rosemary Sauce

~Dessert~

Tart du Jour with Homemade Ice Cream

Chocolate and Coffee Opera Cake, Crème Anglaise and Chocolate Sauce

Fresh Fruit and Homemade Sorbet

$45.00 per person(beverages, tax and gratuity not included)

20 West Lane/Route 35, Ridgefield, CT  ~  Telephone  203 438-8282

Home | The Menus | Weddings & Banquets | Holidays & Events | Photo Gallery | Reviews & Testimonials
Wine List | Bio | Directions | Reservations | Contact Us