This is available until 6:30 pm on nights of performances only
~Appetizer~
Butternut Squash Soup with Wild Mushroom Croustini
Mesclun and Bibb Lettuce, Granny Smith Apples, Toasted Pumpkin Seeds,
Goat Cheese Cigarette Bouquet de Pomme Vinaigrette
Snails, Salsify, Fava Beans and Wild Mushroom Galette
Parsley Coulis and Red Grape Tomatoes
Duck, Pistachio and Truffle Terrine, Frisée Salad
~Entrée~
Sesame Crusted Salmon Tournedo, Mini Bok Choy, Baby Shitakes and Scallion Brown Rice Crisp, Ginger Butter Sauce
Basil Linguini with Sautéed Jumbo Shrimp, Niçoise Vegetables and Tomato Sauce
French Cut Breast of Chicken, Lemon Thyme Mashed Potatoes, Haricots Verts Amandine and Endive Meuniere, Lemon Thyme Sauce
Teres Major Steak, Parsnip Puree, Baby Carrots, Sautéed Spinach and Trumpette Royale Mushrooms, Red Wine Sauce
Roast Lamb Top Sirloin, Fricassee of Beans and Root Vegetables with Sun Dried Tomatoes and Fines Herbs, Rosemary Sauce
~Dessert~
Tart du Jour with Homemade Ice Cream
Chocolate and Coffee Opera Cake, Crème Anglaise and Chocolate Sauce
Fresh Fruit and Homemade Sorbet
$45.00 per person(beverages, tax and gratuity not included)

|