| 
Located at 109 Danbury Road in Ridgefield, their phone number is 203-438-5757 and website
~ Bernard's Homemade Smoked Salmon and Trout, Frozen Hors D’ Oeuvres, Sauces and his Famous Pates~
SMOKED SALMON
Whole side of salmon gently smoked with Bernard’s special blend of hard wood. Perfectly sliced and ready to enjoy with your favorite flute of champagne.
$16.00 per 1/2 LB - sliced to order
SMOKED TROUT
A moist flaky trout smoked with Bernard's own blend of fruit woods affording it a refined smoky flavor.
$14.00 per 1/2 LB
BAKED VEGETABLE SPRING ROLLS
Mixed julienne of carrots, Asian cabbage and celery root blended with Bernard’s Asian seasoning, expertly rolled in thin Japanese spring roll wrappers. Ready to Bake with Sesame Ginger Sauce.
6 for $12.00
GOAT CHEESE CIGARETTES
Goat Cheese blended with Bernard’s fresh herbs, wrapped and rolled in a thin pastry.
Just sauté them up!
12 pieces for $15.00
Truffle & Fontina Cheese Risotto Balls
Creamy Truffle Risotto
Ball stuffed with Fontina Cheese. Just pop them in the oven for about 15 minutes and you're ready to go!
15 for $18.75
Spiced Lamb & Feta Triangles
A blend of Lamb, Feta Cheese and Moroccan Spices wrapped in Filo Triangle. Ready to Bake
12 pieces for $18.00
Duck, Truffle & Pistachio Tort
Bernard's wonderful Duck, Truffle & Pistachio Mix baked in Puff Pastry and Bite sized!
8 pieces for $16.00
~ Sauces & Crisps ~
Peppercorn Sauce - Pint $20.00
Red Wine Sauce - Pint $25.00
Truffle Sauce - Pint $30.00
Morel Sauce Pint $30.00
Cepe Sauce Pint $25.00
Tomato Sauce Quart $12.00
~ Pâtés, Mousse & Rillette ~
DUCK, TRUFFLE & PISTACHIO
$12.00 Per 1/2 Pound
COUNTRY GREENPEPPERCORN
$5.50 per 1/2 Pound
WILD BOAR & MOREL
$15 Per 1/2 Pound
COUNTRY TRUFFLE
$6.50 Per 1/2 Pound
DUCK RILLETTE
8 ounce Ramekin $10.00
TRUFFLE CHICKEN LIVER MOUSSE
8 ounce Ramekin $10.00
WILD MUSHROOM SPREAD
8 ounce Ramekin $10.00
~~~~~~~~~~~~
Check out what we have for the Holidays!!
All orders will be picked up at 109 Cheese—109 Danbury Rd, Ridgefield
To place orders call—203-438-5757
Name ______________________ Email _________________
Phone _____________________Cell ____________________
Number of People serving—Adults ________Children __________
Credit Card # ________________________Exp. date________
Pick up
Date____________________Time_______________
Lobster Bisque- Quart (Serves 4) $15
Parsnip and Truffle Soup - Quart (serves- 4) $12
Cassoulet for in Crock (Serves 2) $35
Lobster Cannelloni with Lobster Tarragon Sauce ( per person) $12
Butternut Squash Agnelotte (serves 3) $15
Mini Foie Gras Terrine in crock $60
Baked Camembert wheels filled with caramelized pecans, pears and cranberries in puff pastry $16
Beef Wellington - per serving $30
Salmon en Croute - per serving $26
Brussels Sprouts "a la Francaise" with bacon and onion (lb) $16
Roasted Root Vegetables (lb) $12
Truffle mashed potatoes (lb) $12
Haricots verts amandine (lb) $16
Roasted Chestnuts and cipolini onions (lb) $16
Potato sage gnocchi (lb) $12
RETURN TO TOP
|
